Thailand_pic.jpg

VSU-PhilRootcrops staff embark on a knowledge-gaining journey in Thailand's thriving cassava industry

anniv23_1.jpg

PhilRootcrops Marks 46 Years of Rootcrop Research for Food and Nutrition Security

JNU_mou.jpg
Jeju National University ties with VSU on using drones to characterize root crops
RC3.jpg
Our Products
previous arrow
next arrow

VSU-PhilRootcrops staff embark on a knowledge-gaining journey in Thailand's thriving cassava industry

In a relentless pursuit of fostering the cassava industry's growth in the Visayas, a dynamic alliance between the Fatima Multipurpose Cooperative (FMPC), VSU-PhilRootcrops, and Agriterra recently ventured to Bangkok, Thailand. Their mission? To glean invaluable insights into the art of cassava production and processing from industry leaders, benchmark on mechanization, and explore other cutting-edge technologies on cassava. The transformative journey unfolded from September 4-8, 2023, at the Yunus Center, Asian Institute of Technology in Bangkok.

Thailand's Cassava Triumph

Thailand has emerged as the undisputed champion in cassava exports, boasting a staggering 60% share of the global market for cassava by-products, including starch, chips, pellets, and ethanol. In 2021 alone, Thailand exported cassava products valued at a staggering 3.8 billion U.S. dollars. This remarkable achievement owes its success to a harmonious blend of abundant cassava resources, a well-developed processing industry, competitive production costs due to high utilization of relevant technologies, robust government support, an insatiable global demand for cassava products, and continuous search for innovative technologies. Given these compelling factors, Thailand became the natural choice for this enlightening study visit.

The VSU Delegation

Among the distinguished members of the VSU staff participating in this transformative journey were:

Prof. Marlon Tambis, Assistant Director of PhilRootcrops.

Mr. Dioscoro Bolatete Jr., Senior Agriculturist of PhilRootcrops.

Ms. Mikaela Gongora, former Science Research Assistant of PhilRootcrops, and currently the OIC Station Manager of VSU-DYDC.

These dedicated individuals brought a wealth of knowledge and experience to the table, setting the stage for a journey of discovery and innovation.

The FMPC and PhilRootcrops Collaboration

At the heart of this ambitious endeavor lies a robust partnership between FMPC and PhilRootcrops. FMPC, a key player in the development of the cassava industry in Region 8, relies heavily on PhilRootcrops for technical assistance in cassava production. This collaboration has been instrumental in nurturing the cassava landscape not only in the region but also in some parts of the Visayas and Mindanao.

Objectives of the Excursion

The primary goals of the Bangkok study-visit program were clear:

Knowledge and Experience: Gain insights and experiences in cassava production, trading, and processing.

Cassava Business Enhancement: Improve the cassava business, promoting increased mechanization.

Starch Processing Facility: Lay the foundation for the establishment of a starch processing facility.

FMPC's Ambitious Plans

Nestled in Calubian, Leyte, FMPC, with its staggering membership of around 10,000 and an impressive asset base of approximately P600 million, primarily focuses on savings and loans. However, their vision stretches beyond financial services. The cooperative aspires to expand its agribusiness, particularly in cassava trading and processing with San Miguel Corporation as a key partner in FMPC's cassava granule endeavors. Furthermore, FMPC envisions constructing a starch-processing facility with a remarkable capacity of 500 metric tons per day, a move poised to augment income streams for both the cooperative and its dedicated farmer members.

The Bangkok study-visit program signals a promising chapter in the evolution of the cassava industry in the region. Armed with newfound knowledge and inspired by the success of Thailand's cassava giants, FMPC, PhilRootcrops, and VSU are poised to invigorate the cassava landscape, forging a path toward prosperity and self-sufficiency in cassava production and processing. The valuable learning experience may have begun in Thailand, but its echoes will undoubtedly reverberate throughout the region, catalyzing a cassava revolution of unprecedented magnitude.

Written by: Cristelita E. Boco and Mikaela M. Gonggora 

Crop Improvement

Improving yields through improved varieties, control and prevention of pest and diseases, and science-based farming techniques.

Varietal Improvement

Food or processing, whatever you intend to use your crop for, we have the right variety for you to select.

Rootcrop Varieties

Cultural Management

From planting to harvesting, we have the right technologies to help you attain the highest possible yields.

Crop Production

Pest Management

Whether it’s pests or diseases, we can help you control and eliminate them in the field for a good harvest.

Cassava Diseases

Post Production

Increasing value through handling and processing techniques to increase your income

Food Products

From snacks to desert, we can help you make healthy and tasty food products from your root crops.

Animal Feeds

Because animals also need healthy food, we have developed animal feed formulations from root crops.

Postharvest Handling and Storage

Improve quality and ensure good revenue through our postharvest technologies from root crops.

Engineering Innovation

Maximizing production through practical and easy to use farming implements and equipment.

Production Tools and Equipment  

Add efficiency to your farm by employing our production tools and equipment designed specifically for root crops.

Processing Machineries and Equipment

Get more and get better quality products from your produce with our machineries and equipment for root crop processing.

Drone/Aerial Imaging

Capturing aerial images taking photographs and mapping on an area for research and experimental uses for decision making.

Social Science and Extension

Responsive and needs-based capacity building and support for industry development

Training Programs  

From production, pest management, to processing, we have the right capacity building programs to help you grow.

Expert Dispatch

We have the experts to respond to your needs, whatever they are. And we can get them to you, wherever you are.

Technology Demonstrations

Our demonstrations help you stay ahead by giving you the latest and the best technologies we have.

Product Sales and Promotions

Got products? We can help you get them sold by showcasing your products and connecting you to potential customers.

Laboratory Analysis

Evidence-based support for farming interventions and decision-making.

CASL       

Get your basis covered. Let us test your samples and give you the data you want, whether you’re getting your farm ready or doing research.
Services 
Forms  

About PhilRootcrops

The Philippine Root Crop Research and Training Center (PhilRootcrops) is a government research, development and training institution for root and tuber crops: cassava, sweetpotato, taro, yam, yambean, arrowroot and other rootcrops.
Read more

Vision, Mission & Goal

Vision
Creating wealth, enhancing health, improving lives through roots and tubers
Mission
To provide the national leadership in formulating and implementing strategic root crop research and development programs that can reduce poverty and food insecurity
Goal
To generate and promote root crop innovations and information that can improve the lives of stakeholders along the root crop value chain.

Contact Information

DR. EDGARDO E. TULIN
Director
PhilRootcrops, VSU,Visca, Baybay City, Leyte, Philippines 6521-A
Telephone / Fax No.: +63 (053)563-7229 Trunkline: +63 (053) 565 0600 local 1063
Facebook: PHILROOTCROPS |
Email: [email protected] | [email protected]
For queries, comments, and suggestions, kindly email us.